Lamb's Lettuce with Oranges & Pink Peppercorns - Recipe - Salads
This colorful salad features oranges, red pearl onions and pink peppercorns.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Ingredients
- 1 head lamb’s lettuce, washed and torn into bite-size pieces
- 3 oranges, peeled and sectioned
- 1 small red onion finely sliced
- 4 Tbsp red wine vinegar
- 3 Tbsp freshly squeezed orange juice
- 1 Tbsp sweetener of choice
- 2 tsp pink peppercorns
- Sea salt (optional)
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