Buffalo Chicken Stuffed Peppers Recipe | Samsung Food App
3 Servings (2 and 2/3 Pepper Halves) 1 Lean, 3 Greens, and 2.33 Condiments per Serving.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 12 ounces cooked chicken breasts, chopped or shredded (2 Leaner protein servings)
- 1/2 cup (1.78 oz) raw celery, chopped (1 Green)
- 1 cup (4 oz) reduced fat sharp cheddar cheese, divided (1 Lean)
- 3 tbsp reduced fat cream cheese (3 Condiments)
- 1/4 cup Frank’s hot sauce (4 Condiments)
- 1/4 cup light ranch dressing (2 Healthy Fats)
- 4 cups (21 oz) which is roughly 4 bell peppers any color, each cut in half from stem to base tops and seeds removed (8 Greens)
- Scallions as optional garnish
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