Vegan Chipotle Sweet Potato Burgers
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Cooking tools:
- Oven
- Stove
- Mixing bowl
- Skillet
- Refrigerator
- Chef's knife
- Cutting board
- Potato masher
- Peeler
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 1/2 cups baked, peeled, mashed sweet potato, 1 large or 2 medium
- 1 1/2 cups quick-cooking oats
- 1/2 teaspoon cumin
- 1/4 teaspoon granulated garlic
- 1/4 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1 or 2 minced chipotle chiles (from a can of chipotle chiles in adobo sauce)
- 1 tablespoon olive oil
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