Grandma’s Roasted Duck
Enjoy a succulent roasted duck with apples and sweet potatoes, seasoned with a homemade herb and orange zest rub. Perfect for special occasions, this duck recipe promises a deliciously golden and...
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Ingredients
- One 5- to 6-pound organic Muscovy duck
- 2 tablespoons kosher salt
- 1 tablespoon whole mixed peppercorns
- 1 large orange, zested and cut into 6 wedges
- 1 small bunch of sage
- 2 large green apples, cut into 1/2-inch slices
- 2 large sweet potatoes, cut into thick wedges (optional)
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