Oven Feta Pasta by feastr
Oven baked tomatoes, onions and bacon combined with feta cheese make the perfect sauce for your pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.feastr.de.
Ingredients
- 7.1 oz Cherry tomatoes
- 1 Garlic clove (~ 0.1 oz)
- 1 Onion, red (~ 3 oz)
- 1.1 oz Bacon, cut into cubes
- 3.2 oz Feta cheese, reduced fat
- 0.2 oz Parmesan cheese
- 2 tsp Butter
- 2 1/2 oz Spinach, frozen
- 4.4 oz Spaghetti
- ¼ tsp Lemon juice
- ¼ tsp Cayenne pepper
- 1 tsp Oregano leaves, dried
- ¾ tsp Sweet paprika, ground
- Salt
- Black pepper
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