Barley Soup - Krupnik

Barley Soup - Krupnik

www.youngstownrecipes.com

The perfect comfort food for a chilly day with a taste of the Old Country in every spoonful.

View full recipe on www.youngstownrecipes.com

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Cooking tools:

  • Pot
  • Fine-mesh sieve
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Colander
  • Measuring cup
  • Measuring spoon
  • Fork
  • Ladle
  • Serving bowl

Ingredients

  • 1 lb. Pork Ribs or Chicken Pieces
  • 9 slices Smoked Bacon
  • 1 lg. Carrot ((peeled and diced))
  • 1 Parsnip ((peeled and diced))
  • 1 Celery stalk
  • 1 Leek ((cleaned and sliced))
  • 8 1/2 cup Water
  • 1 cup Pearl Barley (rinsed)
  • 5 Medium Potatoes ((peeled and diced))
  • 1 Onion ((whole - peeled))
  • 2 Bay Leaves
  • 3 Allspice Berries
  • 1 tsp. Marjoram
  • Salt and Pepper ((to taste))
  • 2 Tbsp. Fresh Parsley

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