Gluten Free Blueberry Coffee Cake Recipe | Samsung Food App
This Gluten Free Blueberry Coffee Cake is moist, sweet and delicious. It makes a great breakfast for guests or an afternoon snack with coffee. {gluten free}
Ingredients
- 3/4 cup sweet rice flour
- 1/2 cup oat flour
- 1 cup almond flour (not almond meal)
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tbsp ground cinnamon
- 1/2 cup unsalted butter (melted and cooled)
- 4 eggs
- 1/2 cup pure maple syrup
- 1 tsp vanilla
- 3/4 cup freeze dried blueberries
- 4 oz cream cheese (softened )
- 2 tbsp powdered sugar
- 1 tsp milk (softened)
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