Sliced Pork & Udon Noodles Recipe | Prairie Fresh®
Learn how to make Sliced Pork & Peppers with Udon Noodles with this easy, step-by-step recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prairiefresh.com.
Ingredients
- Prairie Fresh® pork tenderloin, sliced into thin strips*
- 14 oz udon noodles, fresh or frozen
- 1 tablespoon sesame oil
- 1 green bell pepper, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 small yellow onion, thinly sliced
- 2 cloves garlic, minced
- 1 teaspoon sesame oil
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon oyster sauce
- ¼ teaspoon chili flakes
- Sesame seeds
- Sliced green onion
- Chopped peanuts
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