Summer Rolls – Lotus Foods
Fresh summer rolls with a spicy peanut dipping sauce might just be the most delicious way to eat raw vegetables!
Ingredients
- 16 6- inch rounds rice paper
- 2 cups baby spinach
- 4 cakes Lotus Foods Organic Jade Pearl Rice™ Ramen
- 1 cup carrots, peeled & shredded
- 1 cup cucumbers, thinly sliced
- 6 oz tempeh or tofu, sliced & cooked (optional)
- ½ cup fresh mint leaves
- ½ cup fresh cilantro leaves
- ½ cup creamy or chunky natural peanut butter
- ¾ cup water (more for a thinner sauce)
- 3 cloves garlic
- 1 small knob ginger
- 2 small Thai chilies or 1 tbsp sriracha
- juice from 1 or 2 limes
- 1 tbsp maple syrup
- 1 tsp salt
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