Pambazo Idaho Potatoes Sandwich | Idaho Potato Commission

Ingredients

• 1 pound yellow Idaho® potatoes, diced into ½” cubes
• 1 tablespoon olive oil
• 1 teaspoon salt
• Dash of pepper
• 1 pound chorizo, casings removed
• 1 package refrigerated biscuit dough
• 1 14.5 oz can refried beans
• 1 cup guajillo chile sauce (red)
• ¼ cup pickled red onions
• ¼ cup sliced romaine lettuce
• ¼ cup crumbled cotija cheese
• ¼ cup cherry tomatoes, sliced
• 1 avocado, sliced