Tex-Mex Chicken Enchilada Packets Recipe
Cheesy chicken, tortillas flavored with Old El Paso® sauce and chilies creates mouth-watering spicy Mexican enchiladas - a delicious savory dinner ready in 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Aluminum foil
- Baking sheet
- Oven
- Cutting board
- Chef's knife
- Mixing bowl
- Spoon
- Measuring cup
- Spatula
Ingredients
- 1 cup diced cooked chicken
- 1 (8-oz.) pkg. (2 cups) shredded Mexican cheese blend
- 1 can (4 oz) Old El Paso™ Chopped Green Chiles
- 2 tablespoons finely chopped onion
- 1 (8-oz.) container sour cream
- 8 (6-inch) corn tortillas
- Nonstick cooking spray
- 1 can (10 oz) Old El Paso™ Mild Red Enchilada Sauce
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