Asian Beef with Vegetables and Fried Eggs | Day Off Adventure

Ingredients

• 3 tbsp sugar
• 3 tbsp Thai chili paste or Korean Hot Pepper paste
• 3 tbsp fish sauce
• 3 tbsp soy sauce
• 1 tsp sesame oil
• 2 tbsp peanut oil, divided
• 3 garlic cloves, minced
• 1 lb lean ground beef
• 3/4 tsp crushed dried Thai chile or crushed red pepper
• Mushrooms – shiitake, oyster, combination
• 3 small baby bok choy, cut lengthwise into quarters
• 4 eggs
• steamed rice for serving
• sesame seeds, for serving, optional