Turkey Lasagna Recipe - National Turkey Federation

Ingredients

• 2 lbs, 6 oz lasagna noodles
• 2 oz olive oil
• 1-1/2 lbs onions, chopped
• 4-1/2 lbs GROUND TURKEY
• 1/2 tsp salt
• 2 tsp garlic powder
• 1 tsp ground white pepper
• 3-3/4 Pints tomato sauce
• 15 oz green peppers, chopped
• 15 oz cottage cheese
• 4 oz Parmesan cheese, grated
• 1 tbsp dried oregano
• 1 lb Mozzarella cheese, shredded
• 6 oz black ripe olives, drained & sliced