Black Bean and Couscous Salad with Basil Lime Dressing - Ontario Bean Growers
The mild flavour of the couscous and black beans is punctuated by roasted sweet potato, kale, feta cheese, toasted almonds, and red onion. So many healthful and delicious ingredients are packed into...
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Ingredients
- 1 large sweet potato, peeled and diced (about 3 cups)
- 2 tbsp canola oil
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 cup couscous
- 1 1/4 cups chicken broth, vegetable broth, or water
- 1 can (16 oz/540 mL) black beans, rinsed and drained
- 3 cups chopped kale (be sure to remove the stems first)
- 3/4 cup crumbled feta cheese, plus more for garnish
- 1/2 cup toasted almonds, plus more for garnish
- 1/4 cup diced red onion
- 1/2 cup fresh basil leaves (packed)
- 1/4 cup canola oil
- 1/4 cup extra virgin olive oil
- juice of 2 limes
- 1 garlic clove
- 1 tsp maple syrup
- 1/4 tsp red pepper flakes
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