PB & Chocolate Protein Brownies with Frosting
Sweetened with bananas, packed with plant protein and complex carbs and iced with healthy fat rich avocado frosting. Created by @nourishedbynic
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Cooking tools:
- Blender
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 1/4 cup Niyama Chocolate Plant Protein
- 2 TBSP cocoa powder
- 1/3 cup nut butter of your choice
- 1/4 tsp sea salt
- 2 ripe bananas, mashed
- 1 tsp vanilla
- 1 cup GF oat flour
- 2 flax eggs - 2 TBSP ground flax + 6 TBSP water (or use two eggs if not vegan)
- 1 ripe avocado
- 3 TBSP cocoa powder
- 3 TBSP maple syrup
- drop of vanilla extract
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