Bacon & Sweet Corn Chilaquiles – SunnyValley

Bacon & Sweet Corn Chilaquiles – SunnyValley

www.sunnyvalleysmokedmeats.com

Crispy Applewood Smoked Bacon, charred sweet corn, and salsa Verde top tortilla chips; finish with melted Monterey Jack, fried eggs, and crema for a crunch-filled chilaquiles breakfast.

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Ingredients

  • 6 slices SunnyValley Applewood Smoked Bacon
  • 1 bag tortilla chips
  • 1 cup sweet corn kernals
  • 1 cup salsa verde
  • ½ cup shredded Monterey Jack cheese
  • ¼ cup crema
  • 2 eggs, fried
  • Fresh cilantro, chopped
  • Lime wedges for serving

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