Catfish Allison - Alabama Farmers Federation
Breaded catfish fillets topped with a creamy mayonnaise and cheese sauce, broiled to perfection—try Catfish Allison from Alabama Farmers Federation!
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Cooking tools:
- Au gratin dish
- Baking pan
- Oven
- Stove
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 6-8 U.S. farm-raised catfish fillets
- 1 cup grated Parmesan cheese
- ½ cup butter or margarine, softened
- 6 tablespoons mayonnaise
- 6 green onions, finely chopped
- ½ teaspoon Worcestershire sauce
- Tabasco sauce, to taste
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