Chinese Fried Rice Recipe: Easy Indo-Chinese Fried Rice

Ingredients

• Mustard oil: 1 tbsp
• Bay leaves:
• Black peppercorns: a little
• Cloves: 2
• Cardamom: 1 small
• Cumin seeds: 1/2 tbsp
• Ginger: 1/2 tbsp (chopped)
• Garlic: 10-12 cloves (chopped)
• Green chilies: 1 tbsp (chopped)
• Carrot: 1 (chopped)
• Peas: 1 small bowl
• Beans: 1 small bowl (chopped)
• Sweet corn: optional
• Onion: 1 medium (finely chopped)
• Capsicum: 1 (chopped)
• Red chili sauce: 1 tbsp
• Green chili sauce: 1 tbsp
• White vinegar: 1 tbsp
• Soy sauce: 1 tbsp
• Salt: to taste
• Black pepper powder: 1/2 tbsp
• Biryani masala: 1 tbsp
• Pav bhaji masala: 1 tbsp
• Coriander: chopped (for garnish)
• Cooked rice: