The cheesiest vegan cheese scones recipe » Edible Ethics
Sometimes you just can't beat vegan cheese scones covered in melting butter and served with a cup of tea. Try out my recipe & enjoy!
Ingredients
- 150 g Spelt flour
- 100 g Plain flour
- 2 tsp Baking powder
- 2 tsp Fines herbes (or other dried herbs)
- 2 tbsp Nutritional yeast
- ½ tsp Mustard powder
- ½ tsp Black pepper (ground)
- 75 g Vegan butter (frozen)
- 125 g Vegan cheddar cheese (I like Violife's Epic Mature)
- 100 ml Oat milk (or any other vegan milk will work fine)
- 1 tbsp White miso
- 1 tbsp Dijon mustard
- 1 tsp Vegan milk
- 1 tsp Maple syrup
More Like This
Cheese Scones - Baking with Granny
bakingwithgranny.co.uk
Cheese Scones - Kosher.com
kosher.com
Cheese Scones - Baking with Granny®
bakingwithgranny.co.uk
Sheesy Scones | Vegan Recipes | Sheese
buteisland.com
Vegan scones recipe | Good Food
bbcgoodfood.com
Savory cheese scones
oneminutecake.com
Easy to make vegan scones
tasteofhome.com
Cheesy vege scones
bigoven.com