Mary Berry Pear Cake Recipe 🍐 | Sweet and Moist Delight
Treat your taste buds to a sweet and moist delight with Mary Berry's Pear Cake 🍰. Explore our recipe for a delectable dessert that combines the goodness of pears and cake
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Cooking tools:
- Sifter
- Kitchen scale
- Cake pan
- Cooling rack
- Skewer
- Toothpick
- Parchment paper
- Oven
- Hand mixer
- Mixing bowl
- Wooden spoon
- Metal spoon
- Spatula
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Serving platter
- Cake stand
Ingredients
- 175g (6 oz) butter, softened
- 175g (6 oz) caster sugar
- 3 large eggs
- 250g (9 oz) self-raising flour
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 3 ripe pears, peeled, cored, and thinly sliced
- 75g (2.5 oz) plain flour
- 50g (1.75 oz) butter, cubed
- 25g (0.9 oz) caster sugar
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