Salmon with Orange Mustard Glaze | Whiskn'roll

Salmon with Orange Mustard Glaze | Whiskn'roll

whisknroll.com

whisknroll is a social platform for amateur and home cooks, professional and semi-professional chefs. Whether you are looking to try a new recipe or share your experiences with fellow culinary...

View Original

Share this recipe:

Ingredients

  • 800-900 g piece of salmon, trimmed, skin off
  • ¼ cup fine sea salt
  • ¼ cup caster sugar
  • 2 litres cold water
  • ¼ cup honey
  • ¼ cup brown sugar
  • 3 tbsp Dijon mustard
  • 1 orange, zest and juice
  • 1 tsp ginger, finely grated
  • -Brine:
  • -Orange mustard glaze:

More Like This