Heirloom Tomato Tart | Red Sun Farms
Our heirloom tomatoes are beautiful on their own but in this tart they take tomatoes to a whole new level of culinary beauty. Paired with cheese, olive oil and
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Cooking tools:
- Tart pan
- Rolling pin
- Pastry cutter
- Mixing bowl
- Plastic wrap
- Refrigerator
- Skillet
- Stove
- Oven
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Spatula
Ingredients
- 1 ¼ cup all-purpose flour
- ¼ tsp salt
- ½ cup chilled butter, diced
- ¼ cup ice water
- cornmeal, as needed
- 4 Red Sun Farms heirloom tomatoes
- 1 tsp kosher salt
- 2 tbsp extra-virgin olive oil
- 3 tbsp breadcrumbs
- 3 tbsp chives
- 1 large onion, julienne
- ¼ tsp kosher salt
- 3 tbsp fresh parsley, chopped
- ¼ tsp freshly ground pepper
- 1 tsp fresh thyme, chopped
- ¾ cup mozzarella cheese, shredded
- ¼ cup mayonnaise
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