Recipe: Vegetable-Cheese Pizza – KarensGardenTips.com
Delight in a healthful Vegetable-Cheese Pizza using garden-fresh veggies like onions, zucchini, and mushrooms, topped with mozzarella and Parmesan. Perfect for a delicious dinner!
Ingredients
- 1 medium onion chopped
- 1 small zucchini and/or summer squash
- 8 oz. mushrooms, sliced vertically
- 1 green pepper, yellow pepper, or banana pepper, cleaned and chopped
- 1 small eggplant skinned, cubed
- 1 tablespoon oil
- 1 12-14” pizza crust, homemade or ready made .
- 2/3—2/4 cup chunky vegetable prepared spaghetti sauce
- ¼ cup sliced black olives
- ½ teaspoon oregano
- 8 oz shredded low fat mozzarella cheese
- ¼ cup parmesan cheese
- 10 leave fresh basil (optional)
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