Praline-Chocolate Dessert Recipe - BettyCrocker.com
Served warm or cool, this pecan-studded dreamy dessert is a slice of heaven!
Ingredients
- 1 box Betty Crocker™ Super Moist™ Butter Recipe Yellow Cake Mix
- 1/2 cup butter or margarine, softened
- 2 tablespoons baking cocoa
- 1 tub (15.5 oz) Betty Crocker™ Rich & Creamy Coconut Pecan Frosting
- 1/3 cup milk
- 1 cup raisins, if desired
- 2 tablespoons Gold Medal™ all-purpose flour
- 1 egg, slightly beaten
- Caramel topping, if desired
- Sweetened whipped cream, if desired
- Pecan halves, if desired
- Toasted coconut, if desired
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