Pumpkin-Praline Cake Recipe - BettyCrocker.com

Pumpkin-Praline Cake Recipe - BettyCrocker.com

www.bettycrocker.com

Betty’s pumpkin-praline cake is easy yet impressive. It boasts a moist pumpkin-spice cake baked with a praline topping and a quick cream cheese frosting.

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Ingredients

  • 1/2 cup butter or margarine
  • 1/4 cup whipping cream
  • 1 cup packed brown sugar
  • 3/4 cup coarsely chopped pecans
  • 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
  • 1 cup canned pumpkin (not pumpkin pie mix)
  • 1/2 cup water
  • 1/3 cup vegetable oil
  • 4 large eggs
  • 1 1/2 teaspoons pumpkin pie spice
  • 1 tub (16 oz) Betty Crocker™ Rich & Creamy Cream Cheese Frosting
  • Caramel topping, if desired
  • Additional coarsely chopped pecans, if desired

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