Shrimp Chow Mein Stir-Fry
Bring a large pot of water to a boil. Add noodles and cook over medium heat until cooked through but still firm to the bite, 4 to 5 minutes. Drain and rinse with cold water. While noodles cook, heat...
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Cooking tools:
- Wok
- Skillet
- Pot
- Colander
- Tongs
- Chef's knife
- Cutting board
- Stove
- Spoon
Ingredients
- Chow mein noodles - 1 (6 ounce) package
- Vegetable oil - ¼ cup
- Onion, chopped - 1 medium
- Uncooked medium shrimp, peeled and deveined - 1 cup
- Salt - 1 teaspoon
- Ground black pepper - ½ teaspoon
- Finely chopped fresh ginger - 1 teaspoon
- Parsley flakes - 1 teaspoon
- Garlic powder - 1 teaspoon
- Seasoned salt - 1 teaspoon
- Ground paprika - ½ teaspoon
- Soy sauce - 2 tablespoons
- Chicken broth - 1 cup
- Cornstarch - 1 ½ teaspoons
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