AVOCADO AND RUBY GRAPEFRUIT SALAD | SA Garden and Home
Judith and Francis Matthews, owners of Isabelina (082 414 1941), a franchised chain of decor and gift stores, serve up a delicious feast
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Ingredients
- 2 ruby grapefruit, peeled
- 2 avocados, peeled
- 1 bunch fresh asparagus (optional)
- 100g rocket or mixed salad leaves
- 2 artichoke hearts, cut into quarters
- ½ cup pine nuts or raw chopped almonds
- Parmesan shavings, to garnish
- 90ml extra virgin olive oil
- 1T lemon juice
- 20ml honey
- 1t wholegrain mustard
- salt
- freshly ground pepper
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