Sausage & herb stuffed courgettes recipe | Good Food
Everyone will love these cheesy stuffed courgettes with parsley and sausagemeat
Ingredients
- 4 large courgettes halved lengthways
- 2 tbsp olive oil
- 1 onion finely chopped
- 1 garlic clove finely chopped
- 100g breadcrumb
- 100g mature cheddar grated
- 25g finely chopped flat-leaf parsley
- 175g Cumberland pork chipolata squeezed from their skins
- salad to serve (optional)
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