Tropical Papaya Bars

Ingredients

• 1 1/4 Cups Cake Flour, sifted
• 2 Teaspoons Ginger Powder
• 1/2 Teaspoon Baking Powder
• 1/2 Teaspoon Baking Soda
• 1/4 Teaspoon Kosher Sea Salt Flakes
• 1/2 Cup Light Brown Sugar
• 1/4 Cup Canola Oil
• 1 Large Egg
• 2 Teaspoons Vanilla Extract, Bourbon Madagascar
• 1 Teaspoon Lime Zest, freshly grated
• 3 Tablespoons Lime Juice
• 2 Tablespoons Milk
• 1 1/2 Cups Dried Diced Papaya
• 1 1/2 Cups White Confectionary Drops
• 1/2 Cup Toasted Unsweetened Coconut Chips