Palak Paneer - By Saima Zafar
Palak paneer is one of the most popular north Indian dish with loads of taste, vitamins and calcium.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipemasters.in.
Ingredients
- 100 g paneer ( cottage cheese)
- 250 g spinach leaves
- 1 medium sized onion paste
- 1 tsp ginger paste
- 1 tsp garlic paste
- 2-3 green chillies chopped or paste
- 1 tsp garam masala powder
- Salt to taste
- Mustard oil (you can use any other oil)
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