Green rice with beetroot & apple salsa - Good Food Middle East

Ingredients

• 85g brown basmati rice
• 140g fine green beans
• ½ small cucumber, finely diced
• ½ bunch spring onions (about 5), sliced
• ? pack mint, chopped, plus extra leaves to serve
• juice ½ lemon
• 1 cooked beetroot, diced
• 1 small apple, cored and diced
• 1 small red onion, finely chopped
• 25g walnut halves, roughly broken
• 1 tbsp balsamic vinegar