Chocolate Ganache Tart Recipe
A rich and indulgent Chocolate Ganache Tart with a buttery crust and a silky smooth chocolate filling. Perfect for special occasions or a decadent treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Food processor
- Tart pan
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Oven
- Fork
- Spatula
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 1/4 cups all-purpose flour
- 1/2 cup, cold and cubed unsalted butter
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1 egg yolk
- 1 cup heavy cream
- 8 ounces, chopped dark chocolate
- 1 teaspoon vanilla extract
- optional, for garnish sea salt flakes
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Chocolate Ganache Tart | Desserts & Baked Goods
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