Foodista | Recipes, Cooking Tips, and Food News | Green Chile
Explore delicious Green Chile recipes combining savory pork, flavorful chilies, and traditional spices for a hearty meal.
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Ingredients
- 5 (7 oz.) cans whole green chilies (Ortega or Old El Paso)
- 1 lg. brown onion , chopped
- 1 - 1 ½ lbs. ground or cubed fresh pork
- 2 (15 oz.) cans chicken broth
- 1 (12 oz.) jar mild green chile salsa (Ortega or your favorite brand)
- 1 sm. can diced jalapeno peppers (optional)
- 1/2 cup white flour
- 1 teaspoon ground cumin seed
- 1 teaspoon garlic powder
- 1 teaspoon each salt
- black pepper
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