Pumpkin Maple Frozen Pie Recipe with Paradise Crystallized Ginger

Ingredients

• 1 9-inch graham cracker crust
• 1 8 oz package cream cheese, softened
• 1 14 oz can maple-flavored eagle brand sweetened condensed milk
• 1 tablespoon brown sugar
• 2 tablespoons pure maple syrup
• 1/3 cup canned pumpkin
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon ground ginger
• 1 tablespoon ground flax seed
• 1 8 oz tub whipped topping, thawed
• 1/2 cup chopped Crystallized Ginger