Homemade Apple Crisp | Recipe Cart
Delicious Homemade Apple Crisp with Honeycrisp apples, a crunchy oat topping, and a touch of cinnamon—perfect for dessert! [4 cups sliced Honeycrisp apples, 30 min cook time]
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Cooking tools:
- Pastry cutter
- Cast iron skillet
- Oven
- Mixing bowl
- Fork
Ingredients
- 4 cups sliced unpeeled Honeycrisp apples (1/4″ thick slices)
- 2 teaspoons lemon juice
- 3/4 cup granulated sugar
- 4 tablespoons flour
- 1 teaspoon cinnamon
- 2 teaspoons vanilla extract
- a few pinches Kosher salt
- 1/2 cup flour
- 1/2 cup old fashioned rolled oats
- 1/2 cup brown sugar
- 1/2 teaspoon cinnamon
- 6 tablespoons cold butter, cubed
- large pinch of Kosher salt
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