How to Grill Teriyaki Salmon Foil Packets Fast: - Seafood Portal
Need a quick dinner idea? Try my Grill Teriyaki Salmon Foil Packets Fast! Bursting with flavor, this easy recipe is perfect for busy weeknights. Yum!
Ingredients
- 4 (6-ounce) salmon fillets (170 g each)
- 1/2 cup (120 mL) teriyaki sauce
- 1 tablespoon (15 mL) sesame oil
- 1 teaspoon (5 g) grated ginger
- 2 cups (200 g) mixed bell peppers, sliced (red, yellow, green)
- 1 cup (150 g) snap peas, trimmed
- Salt and pepper to taste
- 2 green onions, sliced (optional)
- Sesame seeds, for sprinkling (optional)
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