Yogurt Panna Cotta Tart with Strawberries - Straus Family Creamery

Ingredients

• 1 1/4 cups (175g) all-purpose flour
• 1/4 cup (28g) confectioners' sugar
• 1/4 teaspoon kosher salt
• 8 tablespoons (113g) cold, Straus Organic Unsalted European Style Butter , cut into 1" cubes
• 1 egg yolk
• 2 1/2 teaspoons unflavored gelatin powder
• 1 cup (8 oz/ 227ml) Straus Organic Heavy Whipping Cream
• 1/3 cup + 2 tablespoons (90g) granulated sugar
• 1 teaspoon vanilla bean paste or extract
• 1 cup (8oz/ 227 ml) Straus Organic Whole Plain European Style Yogurt
• 12 oz (340g) fresh strawberries, hulled and quartered
• 1 tablespoon granulated sugar
• 2 teaspoons lemon juice