Sautéed Mushrooms Recipe – Sunset Magazine

Sautéed Mushrooms Recipe – Sunset Magazine

www.sunset.com

This is a delicious, simple way to cook mushrooms for many different purposes--from topping pizzas to filling omelets.

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Ingredients

  • 3/4 pound mixed fresh mushrooms
  • 2 tablespoons olive oil
  • 2 small finely chopped garlic cloves
  • 1/4 teaspoon sea salt
  • 1 tablespoon chopped flat-leaf parsley

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