Korean Chewy Potato Mushroom Dumplings (Gamja Mushroom Tteok) Recipe (320 cal) | Converted from YouT
These adorable, chewy potato dumplings shaped like mushrooms are a fun and satisfying Korean-inspired snack or side dish. Made from mashed potatoes and potato starch, they're boiled, then tossed in a...
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Ingredients
- 440 g Potatoes
- 200 g Potato starch
- 150 ml Water
- 14 g Chopped garlic
- 32 g Soy sauce
- 3 g Sugar
- 4 g Chili powder
- 9 g Chopped green onion
- 24 g Avocado oil
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