Restaurant Style Blackened Chicken Salad Recipe | Samsung Food App
I love a good dinner salad, and my Restaurant-Style Blackened Chicken Salad will rival that of your favorite restaurant. Packed with veggies and all the toppings you love, craft your salad just like...
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Cooking tools:
- Cast iron skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Stove
- Plate
Ingredients
- 2 cups NatureSweet Cherubs tomatoes (or more as desired)
- 16 ounces chicken breast (boneless skinless)
- 2 tbsp cajun seasoning
- 2 heads romaine (cleaned, washed and chopped)
- 2 ears corn (off cobb and roasted)
- 1 cup olives (I used kalamata and green stuffed olives)
- ¾ cup gorgonzola cheese crumbles
- 1 cucumber (peeled quartered and chopped)
- 4 large hard cooked eggs
- salad dressing of your choice (I used balsamic vinaigrette)
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