Campfire Beans with Ground Beef: One-Pot - Recipe Top

Ingredients

• 1 lb ground beef (80/20 lean-to-fat ratio)
• 4 oz thick-cut bacon, diced
• 1 medium yellow onion, finely diced
• 1 medium red bell pepper, diced
• 15 oz kidney beans, drained and rinsed
• 15 oz pinto beans, drained and rinsed
• 15 oz butter beans, drained and rinsed
• 1/2 cup ketchup
• 1/4 cup molasses
• 1/4 cup packed brown sugar
• 1 tbsp Worcestershire sauce
• 1 tbsp yellow mustard
• 1 tsp smoked paprika
• 1/2 tsp garlic powder
• salt to taste
• black pepper to taste