Fire-Roasted Tomato Salsa - Rick Bayless
Fire-roasted tomato salsa with jalapeño and garlic. Perfect for tacos or snacks. Recipe by Rick Bayless.
Ingredients
- 1 to 2 fresh jalapeno chiles
- 3 garlic cloves, unpeeled
- 1 15-ounce can diced tomatoes in juice, preferably fire-roasted
- 1/4 cup (loosely packed) chopped fresh cilantro
- 2 tablespoons fresh lime juice
- Salt
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