Huckleberry Cake Recipe | James Beard Foundation
James Beard greatly enjoyed this cake, which showcases the delicious wild huckleberries of his home state, Oregon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at archive.jamesbeard.org.
Ingredients
- 1 cup butter
- 1 cup granulated sugar
- 3 eggs
- 2 cups all-purpose flour, sifted
- 1 cup huckleberries
- 2 teaspoons baking powder
- Pinch of salt
- 1 teaspoon vanilla extract
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