Shrimp and Bacon Empanadas Recipe

Name: Shrimp and Bacon Empanadas Recipe
Ingredients: 4 slices bacon, cut into 1/4-inch pieces; 2 to 3 tablespoons finely chopped seeded jalapeño chiles, to taste; 3 green onions, sliced, white and green parts divided; 1 cup coarsely chopped cooked shrimp; 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count); 1 cup shredded mozzarella cheese (4 oz)

www.quericavida.com

This portable package brings on the flavor with a mix of shrimp, bacon and cheese for a quick dinner that's sure to please.

View full recipe on www.quericavida.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.

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Ingredients

4 slices bacon, cut into 1/4-inch pieces
2 to 3 tablespoons finely chopped seeded jalapeño chiles, to taste
3 green onions, sliced, white and green parts divided
1 cup coarsely chopped cooked shrimp
1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
1 cup shredded mozzarella cheese (4 oz)