King Crab Claw Cocktail - saltys.com

Ingredients

• Green Goddess Aioli (makes 1 cup)
• 2 sprigs tarragon, leaves plucked
• 6 sprigs chives
• 6 sprigs parsley
• Zest and juice of ½ lemon
• 1 teaspoon capers
• 1 tablespoon olive oil
• ½ cup mayonnaise
• ¼ cup sour cream
• 1 tablespoon buttermilk
• Salt to taste
• Classic Cocktail Sauce with Fresh Horseradish (serves 1)
• 1 tablespoon fresh horseradish, peeled and grated
• 1 tablespoon fresh lemon juice
• ¼ cup ketchup
• Dash of Worcestershire
• ¼ teaspoon hot sauce, optional
• In a small bowl combine all ingredients and mix well. Refrigerate.
• Preserved Lemon Remoulade (makes 1 cup)
• ¾ cup mayonnaise
• 1 tablespoon stone ground mustard
• 1 tablespoon mamas lil peppers, chopped
• 1 tablespoon preserved lemon, rough chop
• 2 teaspoons capers, chopped
• 1 tablespoon fresh dill, chopped
• 1 tablespoon chives, minced
• 1 tablespoon red wine vinegar
• Salt and pepper to taste
• In a small bowl combine all ingredients and whisk to combine. Refrigerate.