Crab Cocktail Recipe | Epicurious

Crab Cocktail Recipe | Epicurious

www.epicurious.com

Editor's note: The recipe and introductory text below are from Feast: Food to Celebrate Life, by Nigella Lawson. While I love a shrimp cocktail, this I think has a slight, elegant edge. The hot,...

Keywords

  • crab
  • starter
  • dinner
  • dairy free
  • easy
  • cookbooks
View Original

Share this recipe:

Ingredients

  • 1/4 cup mayonnaise
  • 1/4 teaspoon soy sauce
  • 1/4 teaspoon Worcestershire sauce
  • few drops sesame oil
  • 1/2 teaspoon wasabi paste
  • 1/4 inch fresh ginger
  • 1 lime, halved
  • 1 1/2 cups white crab meat
  • enough Chinese leaf cabbage to line 2 small plates when shredded
  • 1 scallion
  • approximately 1 teaspoon pink peppercorns

More Like This