Arepas | Recipe Cart | Recipe Cart
Discover how to make authentic Arepas with this easy recipe. Perfect for a quick meal or snack, these savory cornmeal cakes are sure to become a favorite!
Ingredients
- 2 tablespoons unsalted butter, at room temperature
- 2 1/2 cups hot water, plus more as needed
- 2 tablespoons granulated sugar
- 1 tablespoon kosher salt
- 2 1/2 cups arepa flour (masarepa)
- Olive oil, for brushing the pan
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