Fresh Spring Lasagna - Main Courses - Food nerd rockstar
Dive into spring with the Fresh Spring Lasagna, blending homemade pasta, wild garlic, creamy cheeses, and vibrant veggies for a seasonal celebration.
Ingredients
- 2 cups wild garlic leaves
- 100g all-purpose flour
- 25g semolina
- 1 tbsp olive oil
- 3 egg yolks
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