Smoked lentil soup with vegan sausages
With this recipe from Isa's grandma, you can quickly make a delicious, warming lentil soup with just a few ingredients.
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Cooking tools:
- Colander
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Spoon
- Whisk
- Ladle
- Serving bowl
Ingredients
- 100 g (3.5 oz) brown lentils
- ca. 750 ml (3 cups) water
- 2 tbsp flour
- 2 tbsp vegan butter
- 100 ml (0.4 cups) Delikatessbrühe (special kind of veggie broth)
- 2 tbsp vinegar
- 160 g (5.6 oz) vegan „wiener“ sausages
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