Great-Grandma’s Italian Meatballs | Reader's Digest Canada
"My great-grandmother started this easy meatball recipe with our family. We use ground beef and turkey for these meatballs, and the flavour’s so good, you won’t miss the extra calories."...
Keywords
- Not Set
Ingredients
- 2 teaspoons olive oil
- 1 medium onion (chopped)
- 3 garlic cloves (minced)
- 3/4 cup seasoned bread crumbs
- 1/2 cup grated Parmesan cheese
- 2 large eggs (lightly beaten)
- 1 teaspoon each dried basil (oregano and parsley flakes)
- 3/4 teaspoon salt
- 1 pound lean ground turkey
- 1 pound lean ground beef (90% lean)
- hot cooked pasta and pasta sauce (optional)
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